a better place!
Artisan gluten-free bakery in Chiswick
We bake the world a better place!
Chiswick’s best gluten-free bakery
100% gluten-free, 100% nutritious and tasty
Why do we bake gluten-free?
A gluten-free diet can seem daunting, especially for those who are not medically required to follow it for health reasons like Nigel and myself. A gluten-free diet helps manage symptoms of celiac disease, gluten intolerance, and other medical conditions associated with gluten consumption, however, this type of diet can be adopted and wholeheartedly enjoyed by people without medical conditions, who just want to follow a healthier lifestyle. That’s right, literally, everyone can go Gluten-free and reap the benefits without compromising on the taste. Here at Ma Ma Boutique Bakery, we make sure to use the right flour blends, and high-quality ingredients and mix the dough with a lot of passion so you can eat your Gluten-free heart out!
Whether you are hungry for a savoury or sweet option or have dietary restrictions, we’ve got you covered at our Chiswick-based gluten-free bakery. Healthy has never tasted so good with our homemade Gluten-free, lovingly baked bread and other scrumptious creations.
Quality ingredients can have an incredible impact on the taste of gluten-free baked goods. We use one simple rule in baking – best ingredient equals best results. At Ma Ma Boutique gluten-free bakery, we only use natural, nutritionally dense, and where possible local and organic ingredients.
Passion for bread
Not only does the process of baking improve moods, but the feeling of satisfaction also gained when seeing and tasting the end product naturally enhances happiness. We’ve created something tangible that can be enjoyed and shared, guilt-free.
Our boutique gluten-free bakery is at the heart of our lives. It is a small family-run business where our core values are reflected in the product and operational practices. We pride ourselves on a no wastage policy and adopt a sustainable approach.
100% gluten-free products
What we serve
Gluten-free sourdough breads
Our signature bread, our pride, and joy. Our sourdough slowly ferments for up to 36 hours and has an open irregular, slightly sour, nutty texture. Great fresh or toasted.
Gluten-free butter breads
A traditional bread, a true classic. Soft and fluffy with a delicious crispy crust. Made simply with our special blends of gluten-free flours, fresh yeast, butter, and salt. Perfect for sandwiches or simply with lashing of butter.
Our delicious gluten-free cookies are the perfect accompaniment to a cup of freshly-brewed tea! You don’t have to sacrifice your favorite snack just because you have given up gluten.
Looking for light, fluffy, and decadent bakes that just so happen to be gluten-free? Explore our flourless chocolate, lemon drizzle, cherry blossom, and many more.
Best way to get on with your day? You just need that perfect something to help you meet your daily challenges. Our morning bakes are made with the hope to make your morning a great one.
Our patisserie range brings together all of the delicious individual treats that showcase our passion for ‘guilt-free’ treats.
"Amazing cakes and breads. Fresh and real homemade touches but still so professionally produced. If only available nationwide so many more could enjoy! Worth travelling to Chiswick if you can and you’ll truly understand!!"
Browse our products
Lovingly crafted, freshly-baked goodness. 100% gluten-free artisanal bread and pastries. Made with whole-grain organic flours. No additives, gums, or nasties. Browse our selection of delicious bakes with classic flavours.
* Coming soon – Reserve your favourite bakes online and we will have them bagged and ready for you to collect in-store.